Software for Restaurant Chains and Franchises
One system for all your venues
- 30+ chains with three or more venues
- 200+ venues in chains
- Largest chain: 50+ venues in two countries
What you get:
CENTRAL MANAGEMENT
Change menus, prices, discounts and promotions in one place, for all venues at once or for each one separately.REPORTS PER VENUE AND FOR THE WHOLE CHAIN
Sales, voids and stock for each location and combined for the whole chain.OWNERS ALWAYS IN THE LOOP
eBoss on your phone shows sales and reports for every venue in real time, wherever you are.THE SAME STANDARD IN EVERY VENUE
New staff learn the system in minutes, whether they work in your first venue or your fiftieth.DELIVERY AND KIOSKS ACROSS THE CHAIN
Wolt and Glovo orders go straight into the POS of each venue, and self-service kiosks take pressure off the counter in fast food.ACCOUNTING IN ONE PLACE
E-invoices from SEF are imported with a single click, with no manual export and import, including for chains with centralized accounting.
Chains running on eBar:
WALTER
Walter is the largest restaurant chain in Serbia and one of the best examples of how eBar can follow the growth of a business from a few venues to a large network.
When they started using eBar, they had only two venues. Today they operate more than 50 locations in Serbia and Montenegro, and the central eBar system connects venue operations, management, business control and reporting across the whole chain.
A particularly important part of the system is the full eBar integration with the accounting software Walter uses, which enables automatic data exchange between day-to-day venue operations and their finance and accounting system.
This gives management a centralized overview of a large number of venues, while eBar connects venue data with the other business systems of the company.BURRITO MADRE
At the end of 2024, Burrito Madre decided to move the entire chain from its previous system to eBar.
The switch of all 16 venues at the time was completed in a single day, without lengthy parallel operation or a complicated migration. Today Burrito Madre operates 23 venues, with eBar self-service kiosks and food trucks connected to the central eBar system.
In addition to daily venue operations, Burrito Madre uses the eBar API to build its own advanced reports and analytics, tailored to the way its management tracks the business.
They have also introduced the eBar loyalty system, which guests can use both at eBar self-service kiosks and at regular checkouts. Guest identification, loyalty benefits and sales work together across different channels.
At Burrito Madre, eBar connects POS, eBar kiosks, eBar loyalty, the API, operational data and advanced reporting into one infrastructure for running the chain.RICHARD GYROS
At the beginning of September 2026, Richard Gyros moved from its previous software to eBar, introducing our system in all 11 venues.
One of the key reasons for the switch was the opportunity to digitalize the business further, including direct eBar integrations with Wolt and Glovo and the planned introduction of eBar self-service ordering kiosks, fully connected to the rest of the system.
With eBar central management and consolidated reporting, management has an overview of sales and results for all venues in one place, while orders from different sales channels come together in a single system.KNEDLY
Knedly uses eBar in 9 venues, with eBar central management and reporting across the whole network.
One process that has been especially automated is handling incoming e-invoices. Instead of manually downloading documents from SEF, saving files and importing them later, eBar retrieves e-invoices directly from SEF with a single click.
This significantly reduces administration and speeds up the processing of a large number of documents, while management gets consolidated data from all venues through eBar.STEPIN VAJAT
Stepin Vajat is one of the busiest fast-food chains in Serbia, with venues open 24 hours a day, 7 days a week.
Across their 7 venues they use the complete eBar ecosystem, from the eBar POS system at the point of sale to eBar central management and reporting and the connection of different digital sales channels.
Their own app is directly integrated with the eBar system, so orders and data from the app automatically become part of the same operational system the venues use.
Stepin Vajat has been using eBar since 2021, a good example of the complete eBar system working in a very demanding environment with high volume and non-stop operation.DOLLY BELL
With eBar, Dolly Bell venues operate as a single network, with eBar central management and consolidated reporting across the whole network.
Through eBar, management can track sales, results and key indicators for all venues from one place, without collecting and processing data from each venue separately.
Centralized eBar reporting makes it easy to compare venues, track results and make decisions based on data from the entire network.AND MORE THAN 30 OTHER CHAINS
These are just some of the better-known examples.
Beyond them, more than 30 other hospitality chains with three or more venues use eBar across Serbia and the region.
From a few venues to networks with dozens of locations, eBar lets you connect eBar POS, central management, reporting, eBar kiosks, eBar loyalty, online orders, administration, the API and integrations with other business systems into one whole.
The system is built to grow with your business, whether a chain has three, ten or dozens of venues.
Common questions from chains:
Can each venue have its own menu and prices?
Yes. You can change menus, prices and promotions for the whole chain at once or separately for each venue.Can the owner see all venues in one place?
Yes. In the Back Office and in eBoss on your phone you see each venue separately and the whole chain combined.How much does eBar cost for a chain?
For chains we prepare a Corporate offer based on the number of venues and modules you use. Book a demo and we will send you an offer.